Vine-Training system: Guyot and spurred cordon.
Altitude: 330 above sea level.
Harvest Time: September.
Winemaking: fermentation is for about 12 days at 16°C. The wine remains for 4 mouths on the fermenting yeasts before being bottled.
Ageing: for two mouths in the bottle.
Characteristics: made from vineyards situated in the Region. Straw yellow in
colour, it has an aromatic bouquet with a hint of citrus and exotic fruit. The taste is fresh and graceful.
Food pairing: best served with hot and cold starters, excellent with all types of fish and crustaceans.
Enjoy it while listening to: FRANZ JOSEPH HAYDN, Symphony No. 60 C major "The Distracted"
Code EAN/bottle: 88033564390104
Code EAN/case: 8033564390609
Cod. customs: 22 04 2183
Bottles per case: 6
Cases per pallet 80x120: 110 = 11 x 10
Dimensions case (cm): (l) 31 x (w) 25 x (h) 17,5
Glass weight (g): 410
Case weight (kg): 7,3